How to Throw an Easter Egg Decorating Party

We're sharing fun new ways to decorate eggs, a springy card and even a signature cocktail. Let's decorate!

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Not to put the pressure on, merely Peter Cottontail is readying to hop on down that bunny trail. Do you have your egg game locked downwards?

Certain, you could buy the 99-cent egg decorating kit in the cardboard box, which works just fine even though it leaves your fingers multicolored and your kitchen smelling of vinegar.

Or…yous could throw a party. What better excuse to decorate in all things bunny-related, whip up some spring-inspired dishes and innovate guests to some new and creative ways to turn eggs into art? Beneath, we've got your marching orders (err, hopping orders) all ready.

Edible Invites

Instead of paper, write the details of your party on the back of a chocolate bunny and deliver to your closest friends and neighbors. Discover out how to practice that hither.

Rather go digital? This Party with Your Peeps invite from Evite.com will work perfectly.

Creative Easter Egg Ideas

Gustation of Home

Information technology's easy to dye Easter eggs with food coloring. Giving your guests a smattering of options to create their own personalized creations volition definitely add to the fun. Consider these Easter egg decorating ideas.

1. Swirly Designs. You lot can create a cool, swirled effect by adding a few drops of food coloring to a bowl of whipped cream and lightly mix using a toothpick. Scroll your eggs in the sticky rainbow mixture and allow sit for 45 minutes to an hour before rinsing with water.
2. A Wordy Statement. Maybe it's your proper noun, a favorite quote or some instructions for the Easter Bunny ("Hop faster!" or "I love Peeps"). Using a white or black food-safe mark, you tin can pen your bulletin before dipping eggs in dye to create a modern scripted expect. For natural homemade dyes without food coloring, attempt blending up foods like blueberries, raspberries or beets and mixing them with water and a picayune vinegar. Be warned, yet, the colour will accept a lot longer to set than with food coloring, so you lot may desire to let these food-dyed eggs rest in their colors overnight.
3.  Patterned Prints. Stamp out a pattern of cuteness using mini condom stamps dipped in food dye to mimic a flowerscape wallpaper reminiscent of the 1960s. Brand certain you choose tiny stamps in social club to get the unabridged shape to announced on the curved surface.
4. Chic Blackness and White. For a modern take, naught the pastels and spray hard-cooked eggs with blackness chalkboard paint (do this ahead of time so they dry!). Prepare them out for guests next to a tin of white chalk and allow people go wild creating fun designs, patterns or words—though caution them that these detail eggs are for décor purposes only. Don't plan to eat the leftover eggs!

The Menu

Taste of Home

Considering this is likely a midday party for all ages, programme a menu of brunchable, springy foods. Tiny terracotta pots filled with carrots and dip, veggie sticks or pretzels will charm guests. Nosotros're partial to this refreshing take on hummus.

Steal the testify with our Strawberry Ricotta Bruschetta that reinvents toast by layering on ricotta cheese, strawberry jam, mint and more fresh strawberries. Serve it up on this adorable bunny block stand up to garner attention. Need something savory? Whip up this Asparagus and Cheese Frittata or a plate of these Brie Appetizers with Bacon-Plum Jam. For a sweet treat, this Peeps Sunflower Cake doubles every bit an adorable centerpiece.

Equally for beverages, besides coffee and iced tea, you could as well do a signature cocktail using Aunt Frances' Lemonade as the base. Serve the kid version in these lidded plastic bunny cups (no spills!). Offer a spiked version for adults using your liquor of choice and garnishing with a piece of candied orange. Or, create a lemon rind-infused carbohydrate to rim the spectacles. Using a mortar and pestle, grind coarse sugar with lemon rind to give information technology a soft yellow hue.

Go More Easter Party Treats

Bird Nests

This is a fun, kid-friendly recipe I pulled together a few years ago. My kids love helping me make these. —Jessica Boivin, Nekoosa, Wisconsin

Bunny Tails

My granddaughters and I came up with this clever and piece of cake idea for Easter. —Kelly Ciepluch, Kenosha, Wisconsin

Marshmallow Skewer Pops

These marshmallow pops are a hitting with the kids. Permit them drizzle away with their favorite colors! —James Schend, Editor, Taste of Home Magazine

Easter Bunny Rolls

If you're planning an Easter feast, why not hop to it and roll out a bevy of bunnies? They'll multiply quicker than you think…and your hearty eaters will "cotton wool" to them! —Bonnie Myers, Callaway, Nebraska

White Chocolate Easter Egg Candies

Candy making tin be easy! Have kids aid roll the candies in sprinkles, colored sugar or jimmies. Shop in an airtight container in the refrigerator. —Taste of Home Examination Kitchen

Raspberry Coconut Balls

My family loves Hostess Zingers, especially the raspberry season coated with coconut, inspiring this care for to make for school bake sales. We tin can make virtually four dozen in 30 minutes, and they sell out fast! —Pam Clark, Wheaton, Illinois

Rainbow Strawberries

Dip fresh strawberries in melted candy-coated discs to create a rainbow of colour. Or get adventurous and brand a unicorn. The creative possibilities are endless. —Taste of Home Test Kitchen, Milwaukee, Wisconsin

Fluffy Bunny Pancakes

Kids will love that information technology'due south every bit tasty as it is cute. If yous're in a blitz, you can substitute pancake mix then you can hightail it out of the kitchen in no time.—Shannon Roum, Milwaukee, Wisconsin

Orange Sugar Cookies

I make these citrusy cookies for parties and special occasions, and we always get to eat the ones that don't come out perfectly. Eventually I had to outset making extra "mistakes" to go on my family happy! —Myrrh Wertz, Milwaukee, Wisconsin

Easter Egg Cookies

My mother started baking these cookies with me and my eight brothers and sisters when I was a child, and I carried on the tradition with our four youngsters when they were little. At present, my children are grown and can make these cookies with their own tots. —Barbara Neuweg, W Point, Iowa

Jelly Bean Bawl

Homemade Easter processed really doesn't become easier than this. It'southward so unproblematic—all you demand are three ingredients, a microwave and a pan! Information technology makes a perfect gift. —Mavis Dement, Marcus, Iowa

Peeps Sunflower Cake

The inspiration for this block came from ane of my favorite flowers, the sunflower. The yellow peeps make centre-catching flower petals, and I carefully placed chocolate chips in a round pattern to resemble the seeds in the middle of a sunflower. This cake is easy, merely looks quite impressive. —Bethany Eledge, Cleveland, Tennessee

Bite-Sized Apple Pies

These little bites are fun for kids to brand. Simply wrap strips of pastry around apple wedges and shake on some cinnamon-sugar. Then but bake and spotter them disappear! —Taste of Dwelling Exam Kitchen

Frozen Chocolate Monkey Treats

Everyone needs a fun, friendly way for kids to play with food. These rich bites are nutty and yummy. Just glaze bananas in chocolate and dip them into peanuts, sprinkles or coconut. —Susan Hein, Burlington, Wisconsin

Marshmallow Fruit Dip

You can whip up this sweet and flossy dip in simply ten minutes. I like to serve it in a basin surrounded past fresh-picked strawberries at spring brunches or luncheons. —Cindy Steffen, Cedarburg, Wisconsin.

Easter Bunny Staff of life

With its toothy smiling, lovely golden crust and tummy that's perfect for serving dip, this charming rabbit is sure to bring a smile to guests young and old. —Taste of Home Test Kitchen

Mom'south Lemon Sugar Cookies

These tender, soft carbohydrate cookies take just a hint of lemon. If you lot like more than lemon flavor, go alee and kick it upward a notch. It'south too fantastic made with orange instead. —Nancy Foust, Stoneboro, Pennsylvania

Carrot Garden Ice Cream Dessert

When I was a kid, my mom fabricated an ice cream dessert topped with gummy worms. I've riffed on it with carrots fabricated out of frosting. —Karen Enns, Kamloops, British Columbia

Cookies on a Stick

As folks munch on these peanut butter cookies, they're delighted to uncover the candy bar surprise tucked inside. —Delores Wallace, Jacobsburg, Ohio

Rainbow Cake with Clouds

Some cakes stand up on their own without icing. For this bright Rainbow Block, use a niggling whipped cream to make fluffy clouds. —Janet Tigchelaar, Jerseyville, Ontario

Turtle Pigeon Nests

Inspired by the traditional ballad "The Twelve Days of Christmas," our Test Kitchen staff created these beautiful chocolate nests. With jelly bean eggs, they would make fun treats for Easter, too. —Taste of Home Test Kitchen, Greendale, Wisconsin

Viscous Cinnamon-Carbohydrate Monkey Bread

You can do all the prep work for this monkey bread the dark before. I fix the dough pieces and put all the sauce ingredients in the pan so information technology'south fix for the morning. You tin sprinkle chopped nuts in with the dough pieces earlier pouring the sauce on and blistering. — Diana Kunselman, Rimersburg, Pennsylvania

Cinnamon Roll Bunnies

A tube of cinnamon ringlet dough and a piffling imagination brand these adorable bunnies almost besides beautiful to eat! They're sure to appeal to "somebunny" at your firm this Easter. —Jenni Precipitous, Milwaukee, Wisconsin

Church Window Cookies

This is a hit with kids—the piffling ones just love the colored marshmallows! —Emmilie Gaston, Wabash, Indiana

Peanut Butter Popcorn Assurance

Friends and family unit are always happy to receive these tasty peanut butter popcorn balls. I love making them as well equally eating them! —Betty Claycomb, Alverton, Pennsylvania

Gumdrop Cookies

These fun cookies are chock-full of chewy gumdrops. I use red and dark-green ones at Christmas, black and orangish for Halloween and pastel shades for Easter. I've fabricated this recipe for years and find that kids really become a kick out of the cookies with a candy surprise inside! —Carolyn Stromberg, Wever, Iowa

Creamy Frozen Fruit Cups

I love to prepare these cool, fluffy fruit cups to give a refreshing boost to many meals. They've been well received at family unit gatherings and summer barbecues. There'south no last-infinitesimal fuss since yous make them well in advance. —Karen Hatcher, St. Amant, Louisiana

White Chocolate Party Mix

You won't exist able to stop eating this irresistible white chocolate party mix. The light, sugariness coating is great over cereal, peanuts, pretzels and 1000&M's. —Norene Wright, Manilla, Indiana

Italian Ricotta Easter Staff of life

I changed our family unit's traditional Easter bread by calculation ricotta and a few other ingredients. The almond flavoring works wonders! — Tina Mirilovich, Johnstown, Pennsylvania

Sunny Flower Cake

I fabricated this blossom block for my niece's 4th altogether party, and once more for a baby shower. Information technology was the hit of the party! —Debra Haraszkiewicz, Cement City, Michigan

No-Bake Peanut Butter Treats

Perfect for road trips, these peanut butter oatmeal balls won't stick to your hands. Continue them in the refrigerator for portable snacks. —Sonia Rohda, Waverly, Nebraska

Kiddie Crunch Mix

This no-bake snack mix is a delightful treat for kids, and you can easily increase the amount to fit your needs. Place in private bags, or pour some into colored ice cream cones for a fun presentation. —Kara de la Vega, Santa Rosa, California

Fruit and Cheese Kabobs

We came upwards with this fresh and fruity summer snack idea. It'south easy to brand ahead and behave to the ballpark, embankment or playground, and the cinnamon-spiced yogurt dip adds a fun bear upon kids dearest. —Taste of Home Examination Kitchen, Milwaukee, Wisconsin

Peanut Butter Easter Eggs

Become the kids involved in making these chocolate and peanut buttery treats, well worth the sticky fingers! —Mary Joyce Johnson, Upper Darby, Pennsylvania

Marshmallow Pops

Making these pops is a fun activity for a children's party considering any age tin can participate. Customize them for holidays or special occasions by rolling them in analogous colored sprinkles. —Marcia Porch, Winter Park, Florida

Meringue Bunnies

These cute meringues are a peachy addition to your table when entertaining at Easter. Enlist the kids to assistance shape the bunny rabbits. —Taste of Home Test Kitchen

Caramel Apple tree Bites

Kids tin help make these perfect fall bites by dipping the broiled cookies in caramel and nuts. It'southward a fun food craft for all of u.s.a.. —Darlene Brenden, Salem, Oregon

Rainbow Cupcakes

I've been making these colorful cupcakes with my mom since I was in loftier school. The cheery sweets are equally fun to make as they are to consume. —Tammy Quinn, Lynden, Ontario

Easter Bunny Treats

Our whole family has fun making these bunny-riffic treats together. They are just so beautiful! —Holly Jost, Manitowoc, Wisconsin

Frozen Assistant Cereal Pops

When we desire a healthy snack, we dip bananas in yogurt, roll 'em in cereal, then freeze. Ta-da! —Scarlett Elrod, Newnan, Georgia

Reddish Snowballs

A juicy maraschino cherry is the clandestine eye tucked inside these special cookies. My mom was inspired to create this by a recipe she clipped out of a paper more than xxx years ago. —Evy Adams, West Seneca, New York

Bunny Carrot Cakes & Cookies

Who can resist these incredibly cute springtime bunny treats? And meliorate yet, they utilize convenience items such as refrigerated cookie dough and a spice cake mix that is doctored up with shredded carrots and cinnamon. —Taste of Home Examination Kitchen

Rocky Road Cookie Cups

Traditional rocky route ice cream has nuts, marshmallows and chocolate. Using prepared cookie dough makes it easy to put the flavors together in these fast, kid-friendly rocky route cookis. —Charlotte McDaniel, Jacksonville, AL

Fruit Kabobs with Cream Cheese Dip

These fruity kabobs are and so refreshing on a warm day. They're likewise a quick and like shooting fish in a barrel care for for get-togethers. —Kathleen Hedger, Godfrey, Illinois

Chirpy Chick Cupcakes

These adorable cupcakes are and so much fun to make and share. They're perfect for an Easter dinner or a kid's farm-themed birthday party. —Sara Martin, Brookfield, Wisconsin

Chubby Bunnies

This soft cookie made from a cake mix bakes up in minutes. And kids will enjoy calculation the unproblematic decorations. Sounds like the perfect Easter treat! —Taste of Home Nutrient Styling Team

Orange-Glazed Bunny Rolls

Orangish marmalade gives the frosting on these tender yeast rolls a pleasant citrus flavor. Shape the rolls whatsoever way you like for any special occasion. —Gerri Brown, Canfield, Ohio

Easter Handbasket Cupcakes

My female parent and I would make these when I was growing up, and I had just every bit much fun sharing the same experience with my ain children when they were young. —Kathy Kittell, Lenexa, Kansas

Peeps House

Create a sweetness house for your favorite Easter basket treat. Employ pastel candies to decorate the roof and nest. —Taste of Habitation Test Kitchen, Milwaukee, Wisconsin

A Cute Scene

Sense of taste of Home

Add together to your all-things-bunny tablescape with these political party tips and decorating ideas:

• Brighten the room by covering the table with springtimey wrapping paper. If you desire to assign seats, personalized cardboard egg cartons couldn't be cuter. Guests can take them home later!
• Make sure to hard-boil your eggs ahead of time, but exist aware they tin sit at room temp for no more than two hours if yous intend to use them for something similar this Pesto-Dijon Egg Salad Sandwich later. Identify them in several cute baskets scattered across your tabular array (nosotros honey this vintage-style one).
• Include whisks to dip the eggs and keep fingers clean (these are cute ones from Paas).
• Clear off a spot for the eggs to dry after they're colored. This 2-tier chicken wire basket is under $25!

A Festive Soundtrack

https://open.spotify.com/user/amandakip/playlist/1qItfMklEtK2UVUq52zxbJ

Y'all'll need some background music to set the egg-decorating scene—something fun, but non too kittenish. Relaxing, simply which also inspires creativity. Don't worry, we made you this Spotify playlist and yes, it does include The Bunny Hop, don't worry.

More Fabulous Easter Recipes

Taste of Home

Scrambled Egg Hash Brown Cups

They may look similar muffins, but these cuties pack my favorite breakfast all-stars similar eggs, hash browns and bacon. Grab i and get munching. &emdash;Talon DiMare, Bullhead City, Arizona

Become Recipe

Buffet Scrambled Eggs

These are my favorite scrambled eggs. The white sauce, flavored with craven bouillon, keeps the eggs creamy and moist. Information technology's a tasty twist on a morning mainstay.

Veggie-Packed Strata

This is a wonderful, colorful casserole that anybody enjoys. I'm certain you'll be hooked on it after i seize with teeth, too. —Jennifer Unsell, Vance, Alabama

Fresh Fruit Bowl

The glorious colors of the fruit make this a festive salad. Slightly sweet and chilled, it makes a nice accompaniment to a grilled entree. —Marlon Kirst, Troy, Michigan

Baked Blueberry Pancake

For a quick breakfast, Norna makes the pancake while fixing supper the nighttime earlier, then cuts information technology into squares. The next morning, she tops them with butter and syrup earlier placing them in the microwave. This innovative manner to make pancakes takes most of the fuss out of making breakfast. Norna Detig - Lindenwood, Illinois

Mini Ham 'northward' Cheese Frittatas

I found this recipe a few years ago and tried to get in with it with a few changes. I'm diabetic, and this fits into my low-carb and depression-fat diet. Every time I serve a brunch, the frittatas are the start thing to disappear, and nobody knows they are low fat! —Susan Watt, Basking Ridge, New Jersey

Brunch Egg Goulash

There aren't many foods that do a better chore of combining two meals - in this case, breakfast and lunch - than cheese and eggs. This dish satisfies a mouthful of taste buds and both hearty and lite eaters. —Lelia Brown, Annandale, Virginia

Deadening-Cooker Ham & Eggs

This dish is a care for any time of the year, but I love serving it on vacation mornings. It's basically a hands-off dish and a fun meal for family. —Andrea Schaak, Jordan, Minnesota

Colorful Brunch Frittata

A friend called and asked me for a special recipe that he could serve at his daughter'due south wedding brunch. I created this brunch frittata recipe for the special twenty-four hours. —Kristin Arnett, Elkhorn, Wisconsin

Baked Blueberry-Mascarpone French Toast

When I want something special to serve my guests for a Sat or Sunday brunch, I turn to this recipe. It never fails. Information technology'southward wonderful during the bound and early on summer because the blueberries are particularly good this fourth dimension of year. —Patricia C. Quinn, Omaha, Nebraska

Aunt Edith's Baked Pancake

My aunt made a mighty breakfast that revolved around 'The Large Pancake'. I always enjoyed watching as she poured the concoction into her huge iron skillet, and then created the perfect confection: baked pancakes. —Marion Kirst, Troy, Michigan

Biscuits and Sausage Gravy

This biscuits and sausage gravy is an one-time southern recipe that I've adjusted. Homemade sausage gravy is a archetype, hearty breakfast that takes you on a trip to the S every time information technology'due south served. —Sue Bakery, Jonesboro, Arkansas

Fruit-Filled French Toast Wraps

Here's my go-to whenever we have brunch guests. If I have extra berries, I only make a fruit salad for later. —Dawn Jarvis, Breckenridge, Minnesota

BLT Waffle Sliders

Peckish a BLT for breakfast? Endeavor a deliciously dissimilar version that features crisp salary and fresh tomatoes between two golden cornmeal waffles. Fix the waffles alee of time and reheat in the toaster for quick associates. —Stacy Joura, Stoneboro, Pennsylvania.

Fluffy Pancakes

This is the best fluffy pancakes recipe according to my family. They are quick and easy to set up, but we however consider these homemade pancakes a special treat. —Eugene Presley, Council, Virginia

Breakfast Loaf

I love to brand this mile-loftier breakfast sandwich when we have company for the weekend. If you'd like, add sliced mushrooms and olives. —Amy McCuan, Oakley, California

Bananas Foster Baked French Toast

Mmm…bananas Foster for breakfast! This yummy baked French toast serves up all the gustation of the spectacular dessert in fine manner. —Laurence Nasson, Hingham Massachusetts

Beefy Huevos Rancheros

This recipe is quick, easy and oh-then-tasty recipe works for breakfast, lunch or dinner and is delicious served in flour tortillas with fruit or salad on the side. Guests can pinnacle them however they like. —Sandra Leonard, Peculiar, Missouri

Sausage, Egg and Cheddar Farmer's Breakfast

This hearty combination of sausage, hash browns and eggs will warm you upward on a cold winter morn. —Bonnie Roberts, Newaygo, Michigan

Rise and Smooth Parfait

Commencement your day with a smile. This fruit, yogurt and granola parfait is so easy to make. If yous like, utilize whatsoever favorite fresh fruits are in flavor and are looking all-time at the supermarket. —Diana Laskaris, Chicago, Illinois

Overnight Asparagus Strata

I've made this tasty egg dish for breakfast, brunch, even dinner as a side dish. This is not your run-of-the-factory strata. —Lynn Licata, Sylvania, Ohio

Yankee Rancheros

Later my in-laws began affectionately referring to me as a Yankee, I decided I had to acquire to brand some Mexican dishes. These are super easy and make my Tex-Mex-loving family happy—even if they do come up from a Northerner!. —Darla Andrews, Schertz, Texas

Eggs & Chorizo Wraps

My hubby grew upward in Southern California and loves chorizo. We use the spicy sausage in these chorizo and egg wraps that our children phone call Daddy'southward Eggs.—April Nissen, Yankton, South Dakota

Nutty French Toast

This sweetness breakfast treat is a cross of caramel rolls and French toast. Information technology's piece of cake to brainstorm the night before. In the morning, just spread on the nutty topping and bake equally you are getting ready for the mean solar day. —Mavis Diment, Marcus, Iowa

Foam Cheese & Chive Omelet

The first bite of creamy filling lets you know this isn't any old omelet. Make it once, and we suspect you'll be fixing it oftentimes. —Anne Troise, Manalapan, New Jersey

Mint-Cucumber Lycopersicon esculentum Sandwiches

I jazzed up the quintessential teatime cucumber sandwich to suit my family's tastes. This was my absolute go-to sandwich last summer when I was pregnant. It striking all the right spots! —Namrata Telugu, Terre Haute, Indiana

Brown Saccharide Oatmeal Pancakes

My family unit admittedly loves these oat pancakes. I make them every Sat and Lord's day. If I don't, they don't believe it's the weekend! My son'southward friends oft spend the night, and I think it'south because they similar these oatmeal pancakes so much. They are particularly succulent served with molasses and syrup. —Sharon W. Bickett, Chester, South Carolina

Yogurt & Honey Fruit Cups

This tasty philharmonic of fresh fruit and flossy orange-kissed yogurt is guaranteed to disappear fast from your breakfast table. —Taste of Habitation Test Kitchen, Milwaukee, Wisconsin

Piece of cake Glazed Bacon

Brown carbohydrate, mustard and wine brand salary a niggling more than special in this recipe. It'south easy to prepare while working on the residuum of the meal. —Judith Dobson, Burlington, Wisconsin

Ham Muffinwiches

I concocted this fun recipe when looking for something to pack for luncheon. I had leftover ham but no breadstuff, then I got creative with cornbread mix. They freeze well and are handy for an on-the-become breakfast or lunch. —Jenny Wiebe, Villa Hills, Kentucky

Homemade Sage Sausage Patties

Oregano, garlic and sage add savory season to these footing pork patties. I've had this Pennsylvania Dutch recipe for years, and it always brings compliments.

Mixed Fruit with Lemon-Basil Dressing

A slightly savory dressing actually complements the sweet fruit in this recipe. I also use the dressing on salad greens. —Dixie Terry, Goreville, Illinois

Chocolate Chip Pancakes with Cinnamon Honey Syrup

This is a dandy breakfast for special days, merely it mixes up so fast that it'due south perfect for decorated mornings as well. —LeeAnn Hansen, Kaysville, Utah

Sausage & Sugariness Spud Hash

Meat and potatoes brand up traditional hash. Our version uses sausage, sweetness potatoes and sometimes, a fiddling salsa. Sometimes nosotros have it for dinner, as well. —Christy Scott Campbell, Blooming Grove, Texas

Potato Sausage Frittata

With sausage, bacon, eggs and potatoes, this frittata is one hearty meal! Although I double the recipe for my large family, we never accept any leftovers. As skillful as this dish is, you can experiment to customize it for your family. Try using ham, bong peppers, chorizo­—the heaven's the limit!

Sweet Orange Croissant Pudding

Time-crunched cooks are certain to appreciate the brand-alee convenience of this delightful dish. Feel gratuitous to replace the orange marmalade with any jam or jelly that suits your taste.—Mary L. Gabriel, Las Vegas, Nevada

Festive Scrambled Eggs

As as quick as scrambled eggs are meant to be, this hearty dish— with crimson pimientos and green parsley or chives— is nice for hectic Christmas mornings.

Chili & Cheese Crustless Quiche

This filling Tex-Mex egg casserole is perfect for whatever meal of the day. I add a salad and dinner is on! —Gail Watkins, Norwalk, Califiornia

Cilantro-Avocado Tuna Salad Sandwiches

Lime juice and cilantro in tuna salad – who knew? This recipe for avocado tuna salad came to me as a way to have a poly peptide-packed repast with lots of pizzazz. —Heather Waldorf, Blackness Mountain, North Carolina

Zucchini Egg Skillet

My neighbor shared more zucchini from his garden than I knew what to practice with. He loved this recipe—it's keen for brunch or a special breakfast. —Darcy Kennedy, Hendersonvlle, Northward Carolina

Mocha Morning Drink

When I'yard sipping this delicious coffee, I almost feel like I'm visiting my favorite coffeehouse. —Jill Rodriguez, Gonzales, Louisiana

Maple Sausage Patties

Maple syrup, sage, thyme and a little liquid smoke give a delightful season to these bootleg sausage patties. They're always a care for, but specially alongside pancakes or French toast. —Margaret Eid, Huron, Southward Dakota.

Loaded Tater Tot Bake

I go on frozen Spud Tots on hand for meals like this yummy Tater Tot casserole. Information technology'south a super brunch, breakfast or side dish for kids of all ages. —Nancy Heishman, Las Vegas, Nevada

Reuben Brunch Bake

I created this when I wanted something different for a graduation brunch for two of our sons. When I realized I had near of the ingredients on manus for the Reuben dip I usually make, I decided to use them in a brunch casserole instead! Everyone asked for the recipe. —Janelle Reed, Merriam, Kansas

Gouda Turkey Club

With this recipe, ii can savour the sense of taste of something new and elegant in minutes. All yous demand to add is the ambiance for a chophouse repast at home. —Karen Harris, Littleton, Colorado

Eggs a la Trish

By using English language muffins instead of breadstuff or rolls, this overnight breakfast dish becomes just a fiddling bit heartier. I'll frequently switch information technology up and use different cheeses or meats and it always comes out perfect. —Marking Bohlke, Rosemount, Minnesota

Grandmother's Toad in a Hole

I have fond memories of my grandmother's Yorkshire pudding wrapped around sausages, a puffy dish my kids called "the boat." Slather it with butter and maple syrup. —Susan Kieboam, Streetsboro, Ohio

Buttermilk Buckwheat Pancakes

This buckwheat pancake recipe uses buckwheat flour instead of the wheat-based variety. The light and tender buckwheat pancakes offer a nutty season and hearty texture. —Taste of Home Exam Kitchen

Creamy Caramel Mocha

Indulge in a coffeehouse-quality potable with this caramel mocha recipe. With whipped cream and a butterscotch drizzle, this treat will perk upwards even the sleepiest person at the table. —Gustatory modality of Home Test Kitchen

Ham & Egg Wraps

This is a great kid-friendly recipe that takes only twenty minutes to gear up and melt.—Sharon Haswell, Cheshire, Massachusetts

Sausage & Crescent Scroll Goulash

I fabricated this tasty breakfast casserole with crescent rolls for a baby shower. It saved me; preparing it ahead gave me more time to finish decorating for the party. —Tune Craft, Conroe, Texas

Corned Beefiness Hash and Eggs

Sunday breakfasts have always been special in our house. It'southward fun to go far the kitchen and cook with the kids. No matter how many new recipes we attempt, they always charge per unit this corned beef hash recipe No. 1! —Rick Skildum, Maple Grove, Minnesota

Curried Egg Salad

A curry kicking gives this egg salad big entreatment. We love it when the weather condition gets warm. —Joyce McDowell, Westward Union, Ohio

Coffee Milk

It's the official state potable of Rhode Island, and in one case you taste it, y'all'll understand why information technology has so many fans! —Karen Barros, Bristol, Rhode Island

Salary Breakfast Pizza

I used to make this bacon breakfast pizza for my forenoon drivers when I worked at a commitment identify. And they but loved it. Breakfast pizza is a quick and like shooting fish in a barrel eye-opener that appeals to all ages. —Cathy Shortall, Easton, Maryland

Chicken Salad Croissants

This tempting chicken salad that gets its special taste from Swiss cheese and pickle savour. It'southward a favorite of my blood brother, who insists I make it whenever he visits. —Laura Koziarski, Battle Creek, Michigan

Camper's Breakfast Hash

When we go camping with family and friends, I'm ever asked to make this hearty breakfast. This camping breakfast is a favorite at home, too. —Linda Krivanek, Oak Creek, Wisconsin

Chipotle BLT Wraps

BLT sandwiches are so good, but they tin can brand a lot of messy crumbs from the toasted bread. Since we also love wraps, I decided to make BLTs using tortillas instead. Warming the wraps a little makes them easy to work with. —Darlene Brenden, Salem, Oregon

Very Vanilla French Toast

These French toast slices have creamy vanilla flavor from a user-friendly pudding mix, plus a hint of cinnamon. We similar to top them with syrup or powdered sugar and fresh berries. —Linda Bernhagen, Plainfield, Illinois

Overnight Ham and Egg Goulash

I dearest how easy it is to assemble this savory egg casserole. Putting information technology together the night before really frees up my time the next morning. —Jennifer Howell, Fort Collins, Colorado

Vanilla Almond Hot Cocoa

Treat your family to this comforting, homemade cocoa as you decorate the tree or open holiday gifts. Vanilla and almond extracts make it taste fifty-fifty more special. —Vicki Holloway, Joelton, Tennessee

Make-Ahead Breakfast Burritos

Burritos for breakfast? Why not! These zesty petty handfuls will wake upwards your gustatory modality buds and start your day with a grinning. And you tin make and freeze them alee, and so simply pop them into the microwave for a quick meal. —Linda Wells, St. Mary's, Georgia

Marmalade French Toast Sandwiches

I modify upwardly these warm, filling sandwiches to be sweet or savory but always a treat. All information technology takes is a different jelly or jam. Try hot pepper jelly when you desire a fiddling sizzle. —Danielle Loring, Lewiston, Maine

Maple French Toast Bake

This yummy French toast casserole is a cakewalk to whip upward the night before a busy morning. My family loves the richness information technology gets from foam cheese and maple syrup. —Cindy Steffen, Cedarburg, Wisconsin

Country Brunch Skillet

Using frozen hash browns and packaged shredded cheese shaves minutes off the prep time of this skillet egg dish, making information technology an highly-seasoned meal you tin can put together quickly. —Elvira Brunnquell, Port Washington, Wisconsin

Savory Apple-Chicken Sausage

These easy, healthy sausages gustation great, and they make an elegant brunch dish. The recipe is besides very versatile: It can be doubled or tripled for a crowd, and the sausages freeze well either cooked or raw. —Angela Buchanan, Longmont, Colorado

Overnight Pancakes

Our kids beloved waking up to these golden, fluffy pancakes. The buttermilk batter is refrigerated overnight, making them perfect for decorated mornings and special occasion breakfasts alike. —Lisa Sammons, Cut Banking concern, Montana

The Ultimate Grilled Cheese

These gooey grilled cheese sandwiches sense of taste slap-up for luncheon with sliced apples. And they're really fast to whip upwardly, too. Here's how to make grilled cheese the right way. —Kathy Norris, Streator, Illinois

Ham and Swiss Omelet

This easy omelet will be a snap to set for breakfast or dinner. —Agnes Ward, Stratford, Ontario

Fluffy Hot Chocolate

This is our daughter'south favorite hot chocolate recipe. It may look like ordinary cocoa, just a touch of vanilla sets it apart from the rest. And the melted marshmallows give it a frothy body y'all won't get from a cocoa packet. —Jo Ann Schimcek, Weimar, Texas

Peach Champagne

I searched loftier and depression for the perfect punch recipe and finally decided to create my own. This sipper is a big hit at parties, specially weddings. In summer I freeze fresh peaches and fresh strawberries; if you don't take fresh fruit, shop-bought frozen fruit works just as well. —Linda Hall, Evington, Virginia

Calico Scrambled Eggs

When you're brusque on time and scrambling to get a meal on the tabular array, this recipe is just what you need. There'south a curt ingredient list, cooking is kept to a minimum. and the dark-green pepper and tomato plant makes information technology colorful. —Gustatory modality of Home Examination Kitchen

Chicken & Apple Waffle Sandwiches

Have breakfast for dinner! These fun, hearty and user-friendly waffle sandwiches make a succulent repast in no time. —Deb Williams, Peoria, Arizona

Brunch Pizza

Whenever I entertain guests, this zippy pizza is a definite crowd-pleaser. It also makes a great belatedly-night snack for any time of the year! —Janelle Lee, Appleton, Wisconsin

Fluffy Scrambled Eggs

When our son, Chris, wants something other than cold cereal in the morning, he whips up these eggs. Cheese and evaporated milk brand them peculiarly good. They're easy to brand when yous're camping, too. —Chris Pfleghaar, Elk River, Minnesota

Bacon 'due north' Egg Sandwiches

I came across this unique grilled combo when I was digging in my mom's recipe box. The crisp bacon, hard-boiled eggs and crunchy light-green onions make these cozy sandwiches look impressive when visitor drops by for lunch. All-time of all, they're a snap to gather. —Ann Fuemmeler, Glasgow, Missouri

Southwest Tortilla Scramble

Here'due south my version of a deconstructed breakfast burrito that'south actually good for you. Go for hefty corn tortillas in this recipe. Flour ones tin can get lost in the scramble. —Christine Schenher, Exeter, California

Quick Crunchy Apple Salad

Pair crunchy toppings with shine vanilla in this apple salad with yogurt recipe. You'll love this creative combination! —Kathy Armstrong, Postal service Falls, Idaho

Cinnamon Blueberry French Toast

This breakfast can exist prepped ahead, which makes it user-friendly for entertaining. It's a go-to recipe for me when I'm hosting birthdays or holidays. My family likes information technology plain, so sometimes I leave out the blueberries and information technology tastes merely as succulent. —Angela Lively, Conroe, Texas

Poached Huevos Rancheros

I like to spice things up with tempting whole eggs poached in a zesty tomato sauce. This southwestern fare is perfect for brunch. —Olga Koetting, Terre Haute, Indiana

Bacon Swiss Squares

Not only does this savory breakfast pizza come together easily, but it'south also a cinch to double the ingredients when I'm hosting a big issue. Biscuit mix makes it user-friendly, and the combination of eggs, bacon and Swiss cheese keeps guests coming back for more than. —Agarita Vaughan, Fairbury, Illinois

Lemony Fruit Cooler

This punch looks and so pretty with all the colorful fruit floating in the bowl. It has a refreshing taste and is easy to put together. —Dawn Shackelford, Fort Worth, Texas

Lemon Chia Seed Parfaits

These bright and tangy parfaits start the day on a healthy note, merely they're also sweet enough to double equally dessert. —Crystal Schlueter, Babbitt, Minnesota

Banana Oatmeal Pancakes

These pancakes have less sodium per serving than other pancakes made from mixes. Subtract sodium even further by stretching the mix with assistant, oats and walnuts. In our house we but sprinkle these with a footling confectioners' sugar, because the fruit is and so sweetness you don't need syrup. — Patricia Swart, Galloway , New Jersey

Fiesta Breakfast Bake

I get a kick out of making breakfast for a crowd when I have weekend guests, and my family likewise loves breakfast for dinner. I created this dish by combining my family's favorite southwestern flavors in an all-in-1-pan recipe.—Whitney Gilbert, Smithville, Missouri

Orange Spiced Ham Steak

I turn orange marmalade, mustard and just a hint of ginger into a glaze for ham that comes together super quick but feels exceptional. And that makes it perfect for when I'thou entertaining brunch guests! —Connie Moore, Medway, Ohio

Baked Egg & Stuffing Cups

Save your leftover stuffing to make shells for belongings baked eggs. This is a hearty breakfast that keeps u.s. going for the marathon shopping trips. —Karen Deaver, Babylon, New York

Cheese and Fresh Herb Quiche

With herbs from the garden to use, I created a quiche with basil, parsley and dill along with feta, Swiss, Gruyere and mozzarella. Goat cheese is also yummy. —Sonya Labbe, West Hollywood, California

Denver Scramble Tostada

My tostadas feature the ingredients of a archetype Denver omelet: ham, cheddar and dark-green pepper. I also make a zesty Mexican version with chorizo and pepper jack and a Reuben with corned beef and Swiss. —Joi Sinclair, Atchison, Kansas

Breakfast Tacos

This is a really simple, tasty breakfast. It has been a mainstay for our mornings together as a family.—Jo Ferguson, Arnold, Missouri

Cuban Breakfast Sandwiches

Catch agree of breakfast time by serving these warm, free energy-boosting sandwiches. The hearty helping of protein will assist keep hunger at bay, and they travel well on hectic mornings. —Lacie Griffin, Austin, Texas

Breakfast Bruschetta

My family loves bruschetta, so why not take it for breakfast? This gives us a healthy start to the morning, and takes very trivial effort. Yous get all the traditional flavors, and with egg added, it makes a great meal. —Kallee Krong-McCreery, Escondido, California

Fruity Waffle Parfaits

This recipe satisfied all of my cravings for breakfast when I was meaning. I knew I was getting enough of nutrition in each serving and it tasted great.—Penelope Wylie, San Francisco, California

Viennese Coffee

This isn't your regular cup of Joe! Dress it upward with chocolate, whipped cream and more than, making it a drink to savour! —Sharon Delaney-Chronis, South Milwaukee, Wisconsin

Artichoke Egg Casserole

This is a bang-up recipe for a brunch. I serve it with fresh stir-fried asparagus, a fruit salad and croissants. —Marilyn Moores, Indianapolis, Indiana

Raspberry Peach Puff Pancake

Hither's a simple, satisfying care for that's perfect when you accept company for brunch. Information technology'southward elegant plenty that you lot can even serve information technology for dessert at other meals.—Taste of Home Test Kitchen, Milwaukee, Wisconsin.

French Toast Sticks

Keep these French toast sticks in the freezer for an instant filling breakfast. Their convenient size makes them ideal for a breakfast cafe. —Sense of taste of Dwelling Exam Kitchen, Milwaukee, Wisconsin

Zucchini Ham Frittata

This frittata is so quick to brand--it cooks in the microwave in just minutes! Add a reddish pepper garnish for a colorful look. —Mildred Fox, Fostoria, Ohio

Green Chili Egg Puff

Light-green chilies add a affect of Southwest flavor to this fluffy egg dish. The cottage cheese offers prissy texture, and people always love the gooey Montery Jack cheese melted throughout. —Laurel Leslie, Sonora, California

Blueberry Crunch Breakfast Bake

Blueberries in flavour make this a very special breakfast, just I observe that frozen berries tin work just as well. My grandmother used to make this with strawberries and I always loved to eat it at her house.—Marsha Ketaner, Henderson, Nevada

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Source: https://www.tasteofhome.com/article/easter-egg-decorating-party/

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